Tuesday, April 30, 2013

No Kitchen for Me Today First Bonfire of Spring


Last Day of April and the snow is finally disappearing off the fields. The sun is shining and it's a balmy 20°C (68°F)  Great Day for a Bon Fire. Patiently waiting for the Moon to rise and Beltane to begin. Welcome Spring


Don's hot dog and my Gluten Free competing for coals
I toasted corn tortillas and used instead of buns

A litttle mustard and a sprinkle of onions Mmm. 
Spring tastes good.


Mission Corn Tortillas and Scheiders Gluten Free 
Country Naturals
We topped it off by indulging in toasted marshmallows for desert.

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