Nutty Peanut Butter Cookies

Make 24

This is an amazing no-flour peanut butter cookie has a great peanut flavour.

2 cups natural gf peanut butter

2 cups gf icing sugar

2 eggs

2 teaspoons baking soda

1 pinch salt

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

In a medium bowl, mix together sugar salt and baking soda, add peanut butter and stir together until smooth. Beat in the eggs, one at a time. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets. Press a criss-cross into the top using the back of a fork.

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.